Tuesday, May 15, 2012

Sausage Taco Dip

I tried something new with my taco dip.  Sausage!  It's very good!  

Click Read More for the recipe
1 package Bob Evan's Original Sausage Roll, ground, pan fried
1 (16 oz) can of refried beans, I used chipotle seasoned because it looked good
1 (16 oz) container of sour cream
1 (16 oz) jar of salsa
1 (8 oz) package of shredded mexican blend cheese
1 large dice tomato

To Prepare
1.  Mix sausage and refried beans together in a medium bowl and spread, covering the bottom of a 9 x 13 baking dish.

2.  Spread sour cream on top of refried beans and sausage.

3.  Pour salsa on top of sour cream.

4.  Layer shredded cheese on top of salsa.

5.  Top with diced tomatoes. 

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